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This travel guide is for people who want to visit Ha Long Bay, one of the seven natural wonders in the world. Ha Long Bay is located in Quang Ninh province which is in the north of Vietnam. It is nearly 200km from Hanoi. So it takes you about 4 hours by car. You can also travel there in a coach or even in a helicopter on Saturday. The best season to visit Ha Long is in summer when the weather is warm and sunny. Ha Long Bay has many beautiful caves and islands; therefore, you must take a boat trip to enjoy the view here. You certainly must take pictures to remember the trip better, too. If you are an active person, you must do the water sports here like swimming, sailing, and windsurfing. One more thing, you must try the seafood here because it is incredibly fresh and delicious. With this travel guide, I hope that you will have a wonderful time here in the number one natural wonder of Vietnam.
Write the sentences, using the correct form of the words in brackets
1 My mum is arranging some __spice__ jars on the kitchenkitchen-shelf. (spicy)
2 Hue Imperial City is a _historical__ place of VietNam (history)
3 VietNam is famous for its _ cultural__ diversity (culture)
4 Have you ever watched Vietnamese water _puppetry__? (puppet)
5 You should wait until the frying pan is __heated_, then pour the egg mixture in (heat)
6 Our restaurant is proud of skilled and eexperienced cookers(cook)
7 We are looking forward to a new music __production_ of Virgin(produce)
8 The first __academy_ of Vietnam was built in Ha Not (academic)
9 Everyone was surprised at her __beautiful_ voice last night (beauty)
Viet Nam is in South- East Asia. It has (1) __lots___ of beauiful mountains, rivers and beachs. (2) __There___ are two long (3) _river____ in Vietnam: the Red River in the north and the Mekong River in the (4) __South_____. The Mokong River is the (5) _longest______ river in the South- East Asia and of sourse it is longer (6) __than____ the Red River. The Mekong River starts in Tibet and (7) __next___ to the Bien Dong. Phanxipang is (8) ___the____ hightest mountain in Vietnam. It's 3,143 meters (9) ___long____. Vietnam also (10) ____has______ many nice beaches such as Sam Son, Do Son, Nha Trang, Vung Tau.
I-Supply the right form of the words given in brackets.
2, They ..solve.....the problems easier than I think (solution)
3, Her son is ... wonderful.....He can speak 3 languages quite well.( wonder)
4, Their team answered .. correct...ad got one more point. (correct)
5, The children are interested in... playing....football at school. (play)
6, This football.. player.. has a good aptitude in soccer. (play)
7, Shakespeare is an English.. playwright...(play)
8, Mc Donough studies very well and always listens... attentively....to his teacher. (attend)
9, Mary never comes to class late. Therefore, she was late for class yesterday, which was .. unusual.....for her. (usual)
12,Jack can't find a job and has been.... unemployed......for months. (employ)
13, . Unemployment......can lead to an increase in crime. (employ)
14, After looking at the result of the end-of-tern exam, he fells depressed and... dissatisfied......(satisfy)
15, The thing about Shaw that I hate is his... dishonesty.....(honest)
17, She was... speechless.......with surprise. (speech)
18, In England schooling is.. compulsory...for children from the age of five to sixteen. (compel)
19, An... academic....year in England is divided into three terms. (academy)
20, Your job .. application...hasn't been accepted due to the lack of some certificates. (apply)
21, I don't have much money so I have decided to buy an.. inexpensive ..car.(expense)
22. He is... consistent...He will not change his decision. (constancy)
Dear [..........],
I hope this email finds you in good health and high spirits. It has been a while since we last corresponded, and I wanted to take this opportunity to share with you the wonders of my beloved city, Ho Chi Minh City, Vietnam. I am confident that it will captivate your senses and leave you with unforgettable memories.
Ho Chi Minh City, formerly known as Saigon, is a bustling metropolis that harmoniously blends tradition and modernity. It is the largest city in Vietnam and a vibrant hub of culture, history, and excitement. The city is home to a remarkable array of places of interest that I am eager to introduce to you.
One of the must-visit places in Ho Chi Minh City is the iconic Ben Thanh Market. It is not only a bustling marketplace where you can find an array of local products, but it is also a cultural symbol of the city. Be prepared to immerse yourself in the vibrant atmosphere and indulge in delicious street food while bargaining for unique souvenirs.
Another notable landmark is the historic Cu Chi Tunnels, a testament to the resilience and ingenuity of the Vietnamese people during the Vietnam War. These intricate underground tunnels served as a strategic base during the conflict and are now open to visitors. Exploring the tunnels will give you a glimpse into the country's rich history and the challenges faced by its people.
Ho Chi Minh City is also famous for its stunning architecture, with the Notre-Dame Cathedral and the Central Post Office being prime examples. These magnificent structures are a testament to the city's colonial past and are a must-see for any visitor.
To fully experience the charm and energy of Ho Chi Minh City, I would highly recommend exploring its vibrant street life. Take a stroll around the bustling streets of District 1, where you can find an array of trendy cafes, local eateries, and stylish boutiques. The city comes alive at night, with bustling night markets and a vibrant nightlife scene that offers something for everyone.
Now, onto the exciting part! I would like to extend a warm invitation for you to visit Ho Chi Minh City. I believe that experiencing the city firsthand would provide you with a unique perspective and a truly enriching cultural experience. I am eager to show you around and introduce you to the local cuisine, traditions, and hidden gems.
To make your visit more convenient, I would suggest planning your trip during the dry season from December to April. The weather during this time is pleasant and ideal for exploring the city's attractions.
Getting around Ho Chi Minh City is relatively easy. One popular mode of transportation is the motorbike taxis, known as "xe om," which can quickly navigate through the city's bustling streets. Grab and other ride-hailing apps are also widely available and offer a convenient and affordable way to move around the city.
I hope this email has sparked your curiosity and ignited a desire to explore Ho Chi Minh City. I am eagerly awaiting your visit and cannot wait to share the beauty and charm of my city with you.
Please let me know when you plan to come, and I will be more than happy to assist you with any further information or arrangements.
Wishing you all the best and looking forward to your visit!
Warm regards,
Vo Tai Minh Vy
Read the passage below then answer the questions.
"Bun bo Hue" or "bun bo" is a popular Vietnamese soup containing rice vermicelli and beef . Hue is a city in central Vietnam associated with the cooking style of the former royal court . The dish is greatly admired for its balance of spicy , sour , salty and sweet flavors and the predominant flavor is that of lemongrass .
" Bun Bo Hue " originated from Hue , a former capital of Vietnam. Outside the city of Hue and some parts of Centrsl Vietnam , it is called " bun bo hue " to denote its origin. Within Hue and surrounding cities, it is known simply as bún bò. The broth is prepared by simmering beef bones and beef shank with lemongrass and then seasoned with fermented shrimp sauce and sugar for taste. Very spicy chili oil is added later during the cooking process.
Bun bo usually includes thin slices of marinated and boiled beef shank, chunks of oxtail, and pig's knuckles. It can also include cubes of congealed pig blood, which has a color between dark brown and maroon, and a texture resembling firm tofu.
1. What does " Bun bo Hue " contain ?
rice vermicelli and beef
2. Where did it originate from ?
Hue
3. How is the broth prepared ?
by simmering beef bones and beef shank with lemongrass and then seasoned with fermented shrimp sauce and sugar for taste.
4. Is spicy chili oil added before the cooking process ?
Yes
Read the passage below then answer the questions.
"Bun bo Hue" or "bun bo" is a popular Vietnamese soup containing rice vermicelli and beef . Hue is a city in central Vietnam associated with the cooking style of the former royal court . The dish is greatly admired for its balance of spicy , sour , salty and sweet flavors and the predominant flavor is that of lemongrass .
" Bun Bo Hue " originated from Hue , a former capital of Vietnam. Outside the city of Hue and some parts of Centrsl Vietnam , it is called " bun bo hue " to denote its origin. Within Hue and surrounding cities, it is known simply as bún bò. The broth is prepared by simmering beef bones and beef shank with lemongrass and then seasoned with fermented shrimp sauce and sugar for taste. Very spicy chili oil is added later during the cooking process.
Bun bo usually includes thin slices of marinated and boiled beef shank, chunks of oxtail, and pig's knuckles. It can also include cubes of congealed pig blood, which has a color between dark brown and maroon, and a texture resembling firm tofu.
1. What does " Bun bo Hue " contain ?
rice vermicelli and beef
2. Where did it originate from ?
Hue
3. How is the broth prepared ?
by simmering beef bones and beef shank with lemongrass and then seasoned with fermented shrimp sauce and sugar for taste.
4. Is spicy chili oil added before the cooking process ?
Yes
Read the passage below then answer the questions.
"Bun bo Hue" or "bun bo" is a popular Vietnamese soup containing rice vermicelli and beef . Hue is a city in central Vietnam associated with the cooking style of the former royal court . The dish is greatly admired for its balance of spicy , sour , salty and sweet flavors and the predominant flavor is that of lemongrass .
" Bun Bo Hue " originated from Hue , a former capital of Vietnam. Outside the city of Hue and some parts of Centrsl Vietnam , it is called " bun bo hue " to denote its origin. Within Hue and surrounding cities, it is known simply as bún bò. The broth is prepared by simmering beef bones and beef shank with lemongrass and then seasoned with fermented shrimp sauce and sugar for taste. Very spicy chili oil is added later during the cooking process.
Bun bo usually includes thin slices of marinated and boiled beef shank, chunks of oxtail, and pig's knuckles. It can also include cubes of congealed pig blood, which has a color between dark brown and maroon, and a texture resembling firm tofu.
1. What does " Bun bo Hue " contain ?
rice vermicelli and beef
2. Where did it originate from ?
Hue
3. How is the broth prepared ?
by simmering beef bones and beef shank with lemongrass and then seasoned with fermented shrimp sauce and sugar for taste.
4. Is spicy chili oil added before the cooking process ?
YES
Read the passage below then answer the questions.
"Bun bo Hue" or "bun bo" is a popular Vietnamese soup containing rice vermicelli and beef . Hue is a city in central Vietnam associated with the cooking style of the former royal court . The dish is greatly admired for its balance of spicy , sour , salty and sweet flavors and the predominant flavor is that of lemongrass .
" Bun Bo Hue " originated from Hue , a former capital of Vietnam. Outside the city of Hue and some parts of Centrsl Vietnam , it is called " bun bo hue " to denote its origin. Within Hue and surrounding cities, it is known simply as bún bò. The broth is prepared by simmering beef bones and beef shank with lemongrass and then seasoned with fermented shrimp sauce and sugar for taste. Very spicy chili oil is added later during the cooking process.
Bun bo usually includes thin slices of marinated and boiled beef shank, chunks of oxtail, and pig's knuckles. It can also include cubes of congealed pig blood, which has a color between dark brown and maroon, and a texture resembling firm tofu.
1. What does " Bun bo Hue " contain ?
rice vermicelli and beef
2. Where did it originate from ?
Hue
3. How is the broth prepared ?
by simmering beef bones and beef shank with lemongrass and then seasoned with fermented shrimp sauce and sugar for taste.
4. Is spicy chili oil added before the cooking process ?