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i love eating vegetables and its delicious and its full of vitamins that help keep you healthy and energe
1. Nga: What's your favourite food?
(Món ăn yêu thích của bạn là gì?)
Linh: It's spring rolls.
(Là chả giò / nem rán.)
Nga: When do you usually have it?
(Bạn thường có món đó khi nào?)
Linh: I usually have it in the dinner.
(Tôi thường ăn nó vào bữa tối.)
2. Linh: What's your favourite food?
(Món ăn yêu thích của bạn là gì?)
Nga: It's bun dau mam tom.
(Đó là bún đậu mắm tôm.)
Linh: When do you usually have it?
(Bạn thường ăn món đó khi nào?)
Nga: I usually have it in the lunch.
(Tôi thường có vào bữa trưa.)
Questions (Câu hỏi) | An | Nhi |
1. What’s your favourite food? (Thức ăn yêu thích của bạn là gì?) | beef noodles soup (phở bò) | fried rice (cơm chiên/ rang) |
2. What’s your favourite drink? (Đồ uống yêu thích của bạn là gì?) | fruit juice (nước ép trái cây) | cola |
3. What food and or drink do you want to try? (Bạn muốn thử món ăn và đồ uống nào?) | spaghetti (mì ống) | beefsteak (bò tái) |
4. What foreign food and drink do you like? (Bạn thích thức ăn và đồ uống nước ngoài nào?) | Korea Kimbap (kimbap Hàn Quốc) | hamburgers (bánh mì hăm-bơ-gơ) |
5. What can you cook? (Bạn có thể nấu gì?) | omelette and noodles (trứng ốp và mì) | fried rice (cơm chiên) |
1. Interviewed student A:
Me: What’s your favourite food?
(Đồ ăn yêu thích của bạn là gì?)
An: My favourite food is beef noodles soup.
(Món ăn yêu thích của tôi là phở bò.)
Me: What’s your favourite drink?
(Đồ uống yêu thích của bạn là gì?)
An: My favourite drink is fruit juice.
(Đồ uống yêu thích của tôi là nước trái cây.)
Me: What food and or drink do you want to try?
(Bạn muốn thử đồ ăn hoặc đồ uống nào?)
A: I want to try spaghetti.
(Tôi muốn thử mì ống.)
Me: What foreign food and drink do you like?
(Đồ ăn hoặc đồ uống nước ngoài bạn thích?)
A: I like Korea Kimbap.
(Tôi thích cơm cuộn Hàn Quốc.)
Me: What can you cook?
(Bạn có thể nấu món gì?)
A: I can cook omelette and noodles.
(Tôi có thể nấu trứng tráng và mì.)
2. Interview student B:
Me: What’s your favourite food?
(Đồ ăn yêu thích của bạn là gì?)
Nhi: My favourite food is fried rice.
(Món ăn yêu thích của tôi là cơm rang.)
Me: What’s your favourite drink?
(Đồ uống yêu thích của bạn là gì?)
Nhi: My favourite drink is Cola.
(Đồ uống yêu thích của tôi là Coca-Cola.)
Me: What food and or drink do you want to try?
(Bạn muốn thử đồ ăn hoặc đồ uống nào?)
Nhi: I want to try beefsteak.
(Tôi muốn thử bò bít tết.)
Me: What foreign food and drink do you like?
(Đồ ăn hoặc đồ uống nước ngoài bạn thích?)
Nhi: I like hamburgers.
(Tôi thích bánh mì kẹp thịt.)
Me: What can you cook?
(Bạn có thể nấu món gì?)
Nhi: I can cook fried rice.
(Tôi có thể nấu cơm rang.)
Name of the foods or drinks (Tên của thức ăn hoặc thức uống) |
Ingredients (Thành phần) |
How to make them (Cách làm) |
Orange juice (Cam ép) |
Orange (cam), sugar (đường) |
|
Fried rice (Cơm chiên) |
|
|
Name of the foods or drinks |
Ingredients |
How to make them |
Orange juice |
Orange , sugar |
Soften the orange by rolling the oranges. Cut the orange in half and remove the seeds. Grip the one of the orange halves tightly and squeeze it by hand. Add sugar into the juice and serve with ice. |
|
||
Fried rice |
1-2 green onions, as desired 2 large eggs 1 teaspoon salt 1 teaspoon pepper to taste 4 tablespoons oil 4 cups cold cookec rice 1 - 2 tablespoons of light soy sauce |
Beat the eggs with salt, pepper, onion. Heat the pan and add 2 tablespoons of oil. When the oil is hot, pour the the mixture into the pan. When it is hot, take it out and clean out the pan. Add 2 tablespoons oil. Add the rice. Stir-fry for a few minutes, using chopsticks to break it apart. Stir in the soy sauce. When the rice is heated through, add the mixture back into the pan. Serve hot. |
My favorites are fried rice with vegetables and chicken curry with salad. In fact, this is the most popular menu in our country. First, the rice is boiled in water, then the rice is boiled with chicken, vegetables and oil. Chicken curry is individually prepared using several spices and chicken and finally, the salad is made with different vegetables and fruits, then they are cut into pieces and mixed with blind cross. These three dishes are then served together. I eat this menu about 3-4 times a week. This menu is mainly prepared at home and sometimes I eat it in the restaurant. There are several variations in how this dish is prepared and what it is made of. Various restaurants have their own expertise in preparing and serving this menu. This is my favorite food for many reasons: the first is that it's delicious and healthy. This menu meets the needs of the various food values our bodies need. It is found in most regions in our country. Third, I like it because it offers variations of tastes. Furthermore, the preparation is not too expensive and does not require too much preparation. For all of those reasons it is my favorite.
Tham khảo
What I love to eat is a very familiar to young people in Vietnam, and it is sweetened porridge. This is what most of children in the countryside wait for their mothers to bring home after they go to the market. It is made of glutinous rice, bean with some shredded coconut, coconut milk, sugar, and crusted peanut on top. There are many different versions of this food, and each region has the own way to make it. We can also add in the sweet potato, banana, corn, or lotus seed. They do not seem to match each other at first, but actually they can make a really good combination. Although they look different, but after all they are snacks that most Vietnamese people love. Besides, they can have positive impacts on our health if we know how to cook them properly. For example, the corn and sweet potato porridge are good for our digestive system, and the lotus seed porridge helps us to cool down our body. They are mainly made of natural ingredients, so I think they are better for us to eat than other junk foods. Sweetened porridge is one of the traditional dishes of Vietnam, and we easily come across them at some events such as Tet holiday, Mid autumn festival, Mid year festival, the first birthday party of a baby etc. A lot of them have their own meanings. For example, the sweet rice ball with green bean filling means reunion or the red bean porridge means luck and success. This is not just a simple dish, it is also a soul of Vietnamese cuisine. Sweetened porridge is such a popular dish of Vietnam, and it is also my favorite snack of all time
Mackerel with tomato sauce
*Ingredients
300g mackerel 1 sunshine
3 tomatoes
Dry onion,dill,sugar,fish sauce
*How to make them
1.Fried fish
2.Tomatoes peeled,cut pieces.Non-aroma dried onions then tomatoes to the island.Tomatoes start soft,add fish sauce,3 tablespoons of mineral water,sugar to the same.Let the tomatoes quickly
3.Dried water,seasoned by taste,add the dill is finished
Remember k for me!
Vietnam is famous with its traditional and delicious dishes. All of them easioly bring to anyone's mouth indeed, but as myself, I enjoy spring rolls best. Spring rolls are lightly fried rice -paper rolls, smaller and crispier than Chinese egg rolls but more flavorful. They are filled with highly seasond morsels of crab, shrimp, chopped vegetables, onion, mushroom, vermicelli and eggs. To prepare them, place the above mentioned filling on a thin rice pancake, roll up then fry. Finally, spring rolls, when fully prepared, are wrapped into somes kinds of fresh vegetables, then doused in fish sauce. My mother ussually cooks spring rolls for me, espeicially on important days in year, such as Tetholiday. When I eat them, i feel all of my mother's love that she reserves for me. To me, they're like the most speicial dish in this world
Dịch :
Việt Nam nổi tiếng với các món ăn truyền thống và ngon của nó. Tất cả trong số họ mang đến cho miệng của bất cứ ai thực sự, nhưng là bản thân mình, tôi thưởng thức mùa xuân cuộn tốt nhất. chả giò được chiên nhẹ gạo ,hạt tiêu , cuộn, nhỏ hơn trứng cuộn Trung Quốc nhưng hương vị lại ngon hơn. Chúng được lấp đầy với những mẩu seasond cao cua, tôm, rau xắt nhỏ, hành tây, nấm, bún và trứng. Để chuẩn bị cho họ, đặt đề cập ở trên điền vào một bánh gạo mỏng, cuộn lên sau đó chiên. Cuối cùng, chả giò, khi chuẩn bị đầy đủ, được gói thành các loại rau tươi, sau đó tưới nước mắm. Mẹ tôi thường nấu chả giò cho tôi vào những ngày quan trọng trong năm, chẳng hạn như ngày Tết. Khi tôi ăn, tôi cảm thấy tất cả tình yêu của mẹ tôi rằng cô ấy dành cho tôi. Đối với tôi, họ như những món ăn đặc biệt nhất trên thế giới này
Vietnam is a topical country. So there are many kinds of food and drink to choose. My favourite food is Phở. Every Vietnamese know a noodle soup which is named Phở. They all like Phở and eager to enjoy it. Phở has been known as a delicious and nutrient dish. It’s Vietnamese national soul food. There are two main kinds of Phở: Phở with beef and Phở with chicken. I can eat it everyday without boring.
Besides, I like all kinds of fruits such as banana, mango, orange, apple… When I was child, I very hated eating green vegetables. At the first time, I felt that it was really horrible. But now I like eating most green vagetables. Because green vegetables contain many types of vitamins and minerals. It very good for health.
I like drinking green tea. Green tea help to prevent cancer. When I feel tired, bored, sad and very sleepy I often drink a glass of green tea. It will help me recover. Besides, I also like drinking beer. So when I’m free, I often go to pub with my friends.
Tham khảo thôi nhé bạn...
Chúc bạn học tốt!!!
FRIED RICE
We will prepare: 1-2 green onions, 2 large eggs, 1 teaspoon of salt, a teaspoon of pepper, 4 tablespoons of oil, 4 cups of cold cooked rice, 1-2 tablespoons of light soy sauce.
Firstly, we beat the eggs with salt, pepper, onion. Then we heat the pan and add 2 tablespoons of oil. When the oil is hot, pour the the mixture into the pan. When it is hot, take it out and clean out the pan. Next, we add 2 tablespoons oil, add the rice, stir-fry for a few minutes, using chopsticks to break it apart, stir in the soy sauce. When the rice is heated through, we add the mixture back into the pan. Remember to serve hot.
Tk :
I am passionate about food and drink. If I can only eat one food for the rest of my life, it would be fried chicken. I believe the popular fried chicken I am talking about is from South America. It is deep fried chicken covered in flour or breadcrumbs. A perfect piece of fried chicken should be juicy on the inside and crispy on the outside. People love having fried chicken for lunch and dinner, sided with some French fries and a soda. Fried chicken is popular not only in America but also everywhere. Korean fried chicken is also very delicious. Korean usually have fried chicken with beer. I hope that fried chicken restaurants will always open so I can enjoy this dish whenever I want.
I am passionate about food and drink. If I can only eat one food for the rest of my life, it would be fried chicken. I believe the popular fried chicken I am talking about is from South America. It is deep fried chicken covered in flour or breadcrumbs. A perfect piece of fried chicken should be juicy on the inside and crispy on the outside. People love having fried chicken for lunch and dinner, sided with some French fries and a soda. Fried chicken is popular not only in America but also everywhere. Korean fried chicken is also very delicious. Korean usually have fried chicken with beer. I hope that fried chicken restaurants will always open so I can enjoy this dish whenever I want.