it takes thirty minutes to cook this dish. it is ....
energy-wasting
wasteful
time-consuming
profitable
K
Khách
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B
5 tháng 1 2023
1. It is wrong of you to mix this spice with this dish.
=> You shouldn’t …mix this spice with dish…………………………………………
2. Who marinated this beef ?
=> Whom……was this beef marinated?……………………………………..
3. He couldn’t garnish that cake in 30 minutes.
=> It was……too short for him to garnish that cake in 30 minutes………………………………………………………….
4. It was a 2-hour party of the Johns to welcome the new year.
=> The John……spent 2 hours welcoming the new year……………………………………………………………………
5. His sickness couldn’t stop him participating in the cooking contest.
=> Although…………he was sick, he participated in the cooking contest………………………………………………….
6. When tourists come to Halong, they can enjoy holly caves.
=> On………the condition of coming to Halong, tourists can enjoy holly caves…………………………………………………………………….
16 tháng 4 2022
1/ How much did they spend on the film?
2/ What type of film is Titanic?
3/ Why did you enjoy the film?
4/ How far is it from your house to the market?
5/ How long does it take your mother to cook dinner?
6/ When did they go to the International Firework Competition in Da Nang?
7/ How should the drivers drive?
8/ When do you often read books?
QN
6 tháng 3 2018
Broccoli
Look for: Sturdy, dark-green spears with tight buds, no yellowing and a high floret-to-stem ratio.
Prep: Cut off florets; cut stalks in half lengthwise and then into 1-inch-thick half-moons.
Microwave: Place stems and florets in a large glass baking dish. Cover tightly and microwave on High until tender, about 4 minutes.
Roast: Preheat oven to 500°F. Spread on a baking sheet or in a pan large enough to hold them in a single layer. Coat with 1 tablespoon extra-virgin olive oil. Roast, turning once halfway through cooking, until tender and browned in places, about 10 minutes.
Steam: Place stems in a steamer basket over 2 inches of water (with 1 tablespoon lemon juice added to it) in a large pot set over high heat. Cover and steam for 2 minutes. Add florets; cover and continue steaming until tender, about 5 minutes more.
27 tháng 11 2018
Dear, Mai
Hello,my name is Van.Today I want to tell you about a famous dish in Vietnam. That is pho. Pho is the most popular and special dish in our country, Vietnam. There are two main kinds of Pho: Pho with beef and Pho with chicken. Pho is served in a bowl with a specific cut of white rice noodles in clear beef broth, with slim cuts of beef (steak, fatty flank, lean flank, brisket). Chicken Pho is made using the same spices as beef, but the broth is made using only chicken bones and meat, as well as some internal organs of the chicken, such as the heart, the undeveloped eggs and the gizzard. I always enjoy a bowl of hot and spicy Pho for breakfast. Mornings are a special time for pho in Vietnam. I love Pho and I can eat it every morning without boring. Good bye.
Best frend
Văn
it takes thirty minutes to cook this dish. it is ....
energy-wasting
wasteful
time-consuming
profitable