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3 tháng 6 2018
Đáp án: B
5 tháng 10 2017

Đáp án: C

Giải thích: Dẫn chứng nằm ở 2 dòng cuối của đoạn 1.

17 tháng 7 2018

Đáp án: A

Exercise 2: Read the following passage and mark the letter A, B, C or D to indicate the correct answer to each of the questions. Vietnamese food culture varies by regions from the north to the south. In Northern Vietnam, food is characterized by light and balanced. Northern Vietnam is seen to be the cradle of Vietnamese cuisine with many notable dishes like Pho, Bun Rieu, Bun Thang, Bun Cha, Banh Cuon, etc. Then, food culture in Northern Vietnam became popular in Central and Southern...
Đọc tiếp

Exercise 2: Read the following passage and mark the letter A, B, C or D to indicate the correct answer to each of the questions. Vietnamese food culture varies by regions from the north to the south. In Northern Vietnam, food is characterized by light and balanced. Northern Vietnam is seen to be the cradle of Vietnamese cuisine with many notable dishes like Pho, Bun Rieu, Bun Thang, Bun Cha, Banh Cuon, etc. Then, food culture in Northern Vietnam became popular in Central and Southern Vietnam with suitable flavors in each region. The regional cuisine of Central Vietnam is famous for its spicy food. Hue cuisine is typical Central Vietnam‟s food culture. Food in the region is often used with chili peppers and shrimp sauces, namely, Bun Bo Hue, Banh Khoai, Banh Beo, etc. In Southern Vietnam, the warm weather and fertile soil create an ideal condition for planting a variety of fruit, vegetables and livestock. Thus, food in the region is often added with garlic, shallots and fresh herbs. Particularly, Southerners are favored of sugar; they add sugar in almost dishes. Some signature dishes from Southern Vietnam include Banh Khot and Bun Mam. 1. It is considered that Vietnamese cuisine __________. A. originated from the North B. became more and more popular C. always combines taste and colour D. can be found only in Northern Vietnam 2. What are the features of Northern Vietnamese food? A. It‟s delicious and healthy. B. It‟s sweet and sour. C. It‟s light and balanced. D. It‟s a bit fatty and salty. 3. Hue cuisine is notable for its __________. A. colorful food B. spicy taste C. bitter taste D. light flavor 4. In Southern Vietnam, __________. A. the warm weather makes it hard to plant fruit and vegetables B. fresh herbs are always used in cooking C. people love sweet food D. sugar is often added to dishes 5. Which of the followings is NOT true? A. Food in Vietnam changes region to region. B. Southerners do not like northern food due to its light flavor. C. Chill peppers and shrimp sauces are among the frequently used ingredients. D. Bun Bo Hue is a typical dish of the Central Vietnam cuisine.

2
11 tháng 12 2021

Exercise 2: Read the following passage and mark the letter A, B, C or D to indicate the correct answer to each of the questions. Vietnamese food culture varies by regions from the north to the south. In Northern Vietnam, food is characterized by light and balanced. Northern Vietnam is seen to be the cradle of Vietnamese cuisine with many notable dishes like Pho, Bun Rieu, Bun Thang, Bun Cha, Banh Cuon, etc. Then, food culture in Northern Vietnam became popular in Central and Southern Vietnam with suitable flavors in each region. The regional cuisine of Central Vietnam is famous for its spicy food. Hue cuisine is typical Central Vietnam‟s food culture. Food in the region is often used with chili peppers and shrimp sauces, namely, Bun Bo Hue, Banh Khoai, Banh Beo, etc. In Southern Vietnam, the warm weather and fertile soil create an ideal condition for planting a variety of fruit, vegetables and livestock. Thus, food in the region is often added with garlic, shallots and fresh herbs. Particularly, Southerners are favored of sugar; they add sugar in almost dishes. Some signature dishes from Southern Vietnam include Banh Khot and Bun Mam.

1. It is considered that Vietnamese cuisine __________.

A. originated from the North

B. became more and more popular

C. always combines taste and colour

D. can be found only in Northern Vietnam

2. What are the features of Northern Vietnamese food?

A. It‟s delicious and healthy.

B. It‟s sweet and sour.

C. It‟s light and balanced.

D. It‟s a bit fatty and salty.

3. Hue cuisine is notable for its __________.

A. colorful food

B. spicy taste

C. bitter taste

D. light flavor

4. In Southern Vietnam, __________.

A. the warm weather makes it hard to plant fruit and vegetables

B. fresh herbs are always used in cooking

C. people love sweet food

D. sugar is often added to dishes

5. Which of the followings is NOT true?

A. Food in Vietnam changes region to region.

B. Southerners do not like northern food due to its light flavor.

C. Chill peppers and shrimp sauces are among the frequently used ingredients.

D. Bun Bo Hue is a typical dish of the Central Vietnam cuisine.

22 tháng 12 2021

Exercise 2: Read the following passage and mark the letter A, B, C or D to indicate the correct answer to each of the questions. Vietnamese food culture varies by regions from the north to the south. In Northern Vietnam, food is characterized by light and balanced. Northern Vietnam is seen to be the cradle of Vietnamese cuisine with many notable dishes like Pho, Bun Rieu, Bun Thang, Bun Cha, Banh Cuon, etc. Then, food culture in Northern Vietnam became popular in Central and Southern Vietnam with suitable flavors in each region. The regional cuisine of Central Vietnam is famous for its spicy food. Hue cuisine is typical Central Vietnam‟s food culture. Food in the region is often used with chili peppers and shrimp sauces, namely, Bun Bo Hue, Banh Khoai, Banh Beo, etc. In Southern Vietnam, the warm weather and fertile soil create an ideal condition for planting a variety of fruit, vegetables and livestock. Thus, food in the region is often added with garlic, shallots and fresh herbs. Particularly, Southerners are favored of sugar; they add sugar in almost dishes. Some signature dishes from Southern Vietnam include Banh Khot and Bun Mam.

1. It is considered that Vietnamese cuisine __________.

A. originated from the North

B. became more and more popular

C. always combines taste and colour

D. can be found only in Northern Vietnam

2. What are the features of Northern Vietnamese food?

A. It‟s delicious and healthy.

B. It‟s sweet and sour.

C. It‟s light and balanced.

D. It‟s a bit fatty and salty.

3. Hue cuisine is notable for its __________.

A. colorful food

B. spicy taste

C. bitter taste

D. light flavor

4. In Southern Vietnam, __________.

A. the warm weather makes it hard to plant fruit and vegetables

B. fresh herbs are always used in cooking

C. people love sweet food

D. sugar is often added to dishes

5. Which of the followings is NOT true?

A. Food in Vietnam changes region to region.

B. Southerners do not like northern food due to its light flavor.

C. Chill peppers and shrimp sauces are among the frequently used ingredients.

D. Bun Bo Hue is a typical dish of the Central Vietnam cuisine.

26 tháng 2 2022

Cho tam giác ABC cân (AB=AC), góc A>90 . Vẽ đường trung trực của các cạnh AB,AC cắt các cạnh này tại M và N và cắt BC lần lượt tại P và Q .a)các tam giác APB và tam giác AQC là tam giác gì.b) gọi O là giao điểm của MP và QN . Chứng minh tam giác AMO=tam giác ANO c) chứng minh O là trực tâm của hai tam giác APB và AQC

26 tháng 2 2022

bạn ơi, đây là TA chứ đâu có phải Toán đâu....

14 tháng 2 2019
Đáp án: D
14 tháng 11 2018

Đáp án: C

5 tháng 6 2019

Đáp án A.

Key words: they, last paragraph, refers.

Clue:Many musicians today credit earlier musicians such as Scott Joplin or Bessie Smith with inspiring their music. It’s a shame that they can’t also name the earliest African-Americans who really began the traditions that led to the American music of today”: Nhiều nhạc sĩ ngày nay ghi nhận những cái tên đi trước như Scott Joplin hay Bessie Smith vì những nghệ sĩ này đã truyền cảm hứng sáng tác cho họ. Đáng tiếc là họ không thể biết được tên tuổi của những người Mĩ gốc Phi xa xưa – những người đã thật sự tạo ra những truyền thống bắt nguồn cho nền âm nhạc nước Mĩ ngày nay.

Đáp án đúng là A. today’s musicians. “Họ” ở đây là những nhạc sĩ ngày nay.

18 tháng 9 2018

Đáp án A.

Key words: they, last paragraph, refers.

Clue:Many musicians today credit earlier musicians such as Scott Joplin or Bessie Smith with inspiring their music. It’s a shame that they can’t also name the earliest African-Americans who really began the traditions that led to the American music of today”: Nhiều nhạc sĩ ngày nay ghi nhận những cái tên đi trước như Scott Joplin hay Bessie Smith vì những nghệ sĩ này đã truyền cảm hứng sáng tác cho họ. Đáng tiếc là họ không thể biết được tên tuổi của những người Mĩ gốc Phi xa xưa – những người đã thật sự tạo ra những truyền thống bắt nguồn cho nền âm nhạc nước Mĩ ngày nay.

Đáp án đúng là A. today’s musicians. “Họ” ở đây là những nhạc sĩ ngày nay.

4 tháng 4 2017

Đáp án A.

Key words: they, last paragraph, refers.

Clue: “Many musicians today credit earlier musicians such as Scott Joplin or Bessie Smith with inspiring their music. It’s a shame that they can’t also name the earliest African-Americans who really began the traditions that led to the American music of today”: Nhiều nhạc sĩ ngày nay ghi nhận những cái tên đi trước như Scott Joplin hay Bessie Smith vì những nghệ sĩ này đã truyền cảm hứng sáng tác cho họ. Đáng tiếc là họ không thể biết được tên tuổi của những người Mĩ gốc Phi xa xưa – những người đã thật sự tạo ra những truyền thống bắt nguồn cho nền âm nhạc nước Mĩ ngày nay.

Đáp án đúng là A. today’s musicians. “Họ” ở đây là những nhạc sĩ ngày nay