People demand higher wages because prices are all the time.

MP

Minh Phương-g

20 tháng 12 2021 - olm

Work in pairs. Give the reasons why language is often considered the most important cultural identifier.

#Hỏi cộng đồng OLM #Tiếng anh thí điểm lớp 12

1

PT

Phùng Thị Hương Mai

20 tháng 12 2021

Language helps us communicate, express our thoughts, and share our feelings with other people. (Trước tiên, ngôn ngữ giúp chúng ta giao tiếp, diễn đạt suy nghĩ và chia sẻ cảm xúc với những người khác.)

We can hardly understand one another on a deep level. (Không có ngôn ngữ, chúng ta khó có thể hiểu được nhau theo chiều sâu.)

Secondly, most essential information about a nation is written in its own language. (Thứ hai là hầu hết các thông tin cần thiết về một quốc gia được viết sử dụng ngôn ngữ của nước đó.)

If we don’t master a language, it is hard for us to know its culture. (Do đó, nếu chúng ta không nắm vững một ngôn ngữ của một nước, chúng ta khó có thể hiểu được văn hóa của nước đó.)

xin t.i.c.k

HT

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KB

❖ Kẹo/Min bad girl ❄ (Boss『ʈєɑɱ❖๖ۣ...

6 tháng 8 2021 - olm

Câu 1: A. justice B. campus C. culture D. brushCâu 2: A. work B. form C. stork D. forceCâu 3: A. eleven B. elephant C. examine D. exactCâu 4: A. assure B. pressure C. possession D. assistCâu 5: A. species B. invent C. medicine D. tennisCâu 6: A. deal B. teach C. break D. cleanCâu 7: A. supported B. approached C. noticed D....

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#Hỏi cộng đồng OLM #Tiếng anh thí điểm lớp 12

4

G

ღᏠᎮღᐯâ几ঔ卂几卄⁀ᶜᵘᵗᵉ

6 tháng 8 2021

1.b

2.a

3.b

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VH

Vũ Hải Anh

6 tháng 8 2021

Câu 1 : C

Câu 2 : A

Câu 3 : B

Câu 4 : D

Câu 5 : A

Câu 6 : C

Câu 7 : A

-HT-

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LQ

Lê Quỳnh Anh

3 tháng 10 2019

Read the following passage and mark the letter A, B, C, or D on your answer sheet to indicate the correct answer to each of the questions. The food we eat seems to have profound effects on our health. Although science has made enormous steps in making food more fit to eat, it has, at the same time, made many foods unfit to eat. Some research has shown that perhaps eighty percent of all human illnesses are related to diet and forty percent of cancer is related to the diet as well,...

Đọc tiếp

Read the following passage and mark the letter A, B, C, or D on your answer sheet to indicate the correct answer to each of the questions.

The food we eat seems to have profound effects on our health. Although science has made enormous steps in making food more fit to eat, it has, at the same time, made many foods unfit to eat. Some research has shown that perhaps eighty percent of all human illnesses are related to diet and forty percent of cancer is related to the diet as well, especially cancer of the colon. People of different cultures are more prone to contact certain illnesses because of the characteristic foods they consume.

That food is related to illness is not a new discovery. In 1945, government researchers realized that nitrates nitrites (commonly used to preserve color in meat) as well as other food additives caused cancer. Yet, these carcinogenic additives remain in our food, and it becomes more difficult all the time to know which ingredients on the packaging label of processed food are helpful or harmful.

The additives that we eat are not all so direct. Farmers often give penicillin to cattle and poultry, and because of this, penicillin has been found in the milk of treated cows.

Sometimes similar drugs are administered to animals not for medical purposes, but for financial reasons. The farmers are simply trying to fatten the animals in order to obtain a higher price on the market. Although the Food and Drug Administration (FDA) has tried repeatedly to control these procedures, the practices continue.

A healthy diet is directly related to good health. Often we are unaware of detrimental substances we ingest. Sometimes well-meaning farmers or others who do not realize the consequences add these substances to food without our knowledge.

Question: How has science done to disservice to people?

A. As a result of scientific intervention, some potentially harmful substances have been added to our food

B. The scientists have preserved the color of meats, but not of vegetable

C. It caused a lack of information concerning the value of food

D. Because of science, disease caused by contaminated food has been virtually eradicated.

#Hỏi cộng đồng OLM #Tiếng anh thí điểm lớp 12

1

DH

Dương Hoàn Anh

3 tháng 10 2019

Đáp án A.

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LQ

Lê Quỳnh Anh

31 tháng 5 2019

Read the following passage and mark the letter A, B, C, or D on your answer sheet to indicate the correct answer to each of the questions. The food we eat seems to have profound effects on our health. Although science has made enormous steps in making food more fit to eat, it has, at the same time, made many foods unfit to eat. Some research has shown that perhaps eighty percent of all human illnesses are related to diet and forty percent of cancer is related to the diet as well,...

Đọc tiếp

Read the following passage and mark the letter A, B, C, or D on your answer sheet to indicate the correct answer to each of the questions.

The food we eat seems to have profound effects on our health. Although science has made enormous steps in making food more fit to eat, it has, at the same time, made many foods unfit to eat. Some research has shown that perhaps eighty percent of all human illnesses are related to diet and forty percent of cancer is related to the diet as well, especially cancer of the colon. People of different cultures are more prone to contact certain illnesses because of the characteristic foods they consume.

That food is related to illness is not a new discovery. In 1945, government researchers realized that nitrates nitrites (commonly used to preserve color in meat) as well as other food additives caused cancer. Yet, these carcinogenic additives remain in our food, and it becomes more difficult all the time to know which ingredients on the packaging label of processed food are helpful or harmful.

The additives that we eat are not all so direct. Farmers often give penicillin to cattle and poultry, and because of this, penicillin has been found in the milk of treated cows.

Sometimes similar drugs are administered to animals not for medical purposes, but for financial reasons. The farmers are simply trying to fatten the animals in order to obtain a higher price on the market. Although the Food and Drug Administration (FDA) has tried repeatedly to control these procedures, the practices continue.

A healthy diet is directly related to good health. Often we are unaware of detrimental substances we ingest. Sometimes well-meaning farmers or others who do not realize the consequences add these substances to food without our knowledge.

Question: All of the following statements are TRUE except

A. Drug are always given to animals for medical reasons

B. Food may cause forty percent of the cancer in the world

C. Researchers have known about the potential hazard of food additives for more than 45 years

D. Some of the additives in our food are added to the food itself and some are given to the living animals

#Hỏi cộng đồng OLM #Tiếng anh thí điểm lớp 12

1

DH

Dương Hoàn Anh

31 tháng 5 2019

Đáp án A.

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TA

Titania Angela

10 tháng 6 2019

Thứ hai rồi!!!!!!!!!!!!!!! Hđ cung CLB thôi. @Nhóc Ngốc@Trịnh Quỳnh@Nguyen @Bé Army 2k7 @Trần Anh Thư @Yến Hoàng @Tử Thần Ngọt Ngào @Vương Thị Thanh Hoa @ĐỖ CHÍ DŨNG @Mẫn Tử Hàn @Phùng Tuệ Minh @Nguyễn Văn Đạt sẵn sàng chưa????? Hôm nay chơi đơn giản với dễ thôi. Chia động từ nha mọi người. 1. The wedding party________ held at the Rex Hotel. A. is B. is being C. will be D. is going to be Chọn đáp án...

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#Hỏi cộng đồng OLM #Tiếng anh thí điểm lớp 12

10

H

Hoaa

10 tháng 6 2019

D.o day dung thi tuong lai gan bi dong dien ta hd se dc xay ra trong tg lai

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👁💧👄💧👁

10 tháng 6 2019

vào chơi :>>

B. John = he, chia động từ như ở HTĐ

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LQ

Lê Quỳnh Anh

9 tháng 6 2019

Read the following passage and mark the letter A, B, C, or D on your answer sheet to indicate the correct answer to each of the questions. The food we eat seems to have profound effects on our health. Although science has made enormous steps in making food more fit to eat, it has, at the same time, made many foods unfit to eat. Some research has shown that perhaps eighty percent of all human illnesses are related to diet and forty percent of cancer is related to the diet as well,...

Đọc tiếp

Read the following passage and mark the letter A, B, C, or D on your answer sheet to indicate the correct answer to each of the questions.

The food we eat seems to have profound effects on our health. Although science has made enormous steps in making food more fit to eat, it has, at the same time, made many foods unfit to eat. Some research has shown that perhaps eighty percent of all human illnesses are related to diet and forty percent of cancer is related to the diet as well, especially cancer of the colon. People of different cultures are more prone to contact certain illnesses because of the characteristic foods they consume.

That food is related to illness is not a new discovery. In 1945, government researchers realized that nitrates nitrites (commonly used to preserve color in meat) as well as other food additives caused cancer. Yet, these carcinogenic additives remain in our food, and it becomes more difficult all the time to know which ingredients on the packaging label of processed food are helpful or harmful.

The additives that we eat are not all so direct. Farmers often give penicillin to cattle and poultry, and because of this, penicillin has been found in the milk of treated cows.

Sometimes similar drugs are administered to animals not for medical purposes, but for financial reasons. The farmers are simply trying to fatten the animals in order to obtain a higher price on the market. Although the Food and Drug Administration (FDA) has tried repeatedly to control these procedures, the practices continue.

A healthy diet is directly related to good health. Often we are unaware of detrimental substances we ingest. Sometimes well-meaning farmers or others who do not realize the consequences add these substances to food without our knowledge.

Question: What are nitrates used for?

A. They preserve the color of meat

B. They preserve flavor in package food

C. There are objects of research

D. They cause the animals become fatter

#Hỏi cộng đồng OLM #Tiếng anh thí điểm lớp 12

1